JALAPENO POPPERS

Alright, another unhealthy appetizer, but what can I say, they're quick, fun,and great to serve to your guests!

WHAT YOU NEED ( for a party of 6-8)

8 jalapeno peppers (I would say 1 per serving)
4 OZ of onions/chives or vegetable cream cheese (if you only have regular, then just add some garlic and onion powder)
Cheddar Cheese (optional)
WET MIXTURE: 1 Cup Milk mixed with 1 egg
2 Cups of Flour
1 cup of panko breadcrumbs
1 tbsp of onion powder
1 tbsp of garlic powder
1 tbsp of oregano (or any herb)
1/2 tbsp salt

LET'S GET STARTED

1) Cut an opening down each jalapeno, and empty the seeds. I suggest you use gloves for this procedure!
2) Add some of the seeds to the cream cheese if you want it to be spicy, and some cheddar cheese.
3) Stuff each jalapeno with the cream cheese, then cut them in half.
4) dip each piece in wet mixture, then flour. Place in the fridge until ready to fry.
5) Add the breadcrumbs and the rest of the ingredients to the remaining flour.
6) Dip the jalapeno in wet mixture, then dry mixture. repeat steps as often as you'd like (I did it twice)

Serve with ketchup or any sauce you'd like!

Enjoy!